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dinner
Valentine’s Dinner
Wednesday, February 24th, 2010
Valentines dinner ala Colin. Peppercorn pork loin, mashed potatoes with thyme and sauteed zucchini and garlic. Delicious!
Chewer: Colin Chew Chew
Chewing Location: Colin’s House, Missoula, MT
Prepared by: Colin Chew Chew
Editor’s Note: Nothing classes V-day up like a nice Ranier. Or.. as the French say, Renn-yay.
Roast Beef Dinner
Thursday, February 11th, 2010
This is a dish I cook regularly, the vegetables work as a braise and also help build heels (Caramelization) for when I go to make my gravy. My kids love it and have no problem with the veggies, good for Dad. (me)
Chewer: Aaron Hall (and family)
Chewing Location: Victoria, BC
Prepared by: Aaron Hall
Editor’s Note: Thanks Aaron. [...]
Surf and Turf Celebratory Dinner
Wednesday, January 20th, 2010
To celebrate a big week involving both of our employment situations, my super foxy wife cooked up this awesome meal of crab legs, New York strip steak, twice baked potatoes (with cheddar AND Gorgonzola), steamed broccoli and fresh baked cheesy bread. Accompanied by my fave wine these days: Cellar 8 Cabernet. Awwww yeah.
Chewer: Johnny B.
Chewing [...]
Sorta Dim Sum
Thursday, January 14th, 2010
We hit the local Asian super market for a mini version of dim sum at home. From the top, we have humbows (char siu bao), gyoza dipping sauce, edamame, shumai, and gyoza. We’re teaching the baby to have an expanded palate!
Chewer: SplendidMissM
Location: Chandler, AZ
Prepared by: SplendidMissM
Editor’s Note: Wow! What a lucky baby! Seriously, if I [...]
BBQ Pork Sandwich
Friday, January 8th, 2010
My wife brought home some pork ribs from her parents house. I pulled all the pork off the bone added some Frank’s Hot Sauce and more BBQ and heated it up in a pan. Then I threw in two pieces of American cheese and served it with two pieces of toasted white break and a [...]
Holiday Bento Box
Wednesday, January 6th, 2010
Reuse, repurpose, recycle! Last year’s Christmas candy tin is this year’s holiday bento box!
Chewer: Hapa Bento
Chewing Location: Seattle
Prepared by: Hapa Bento
Editor’s Note: So, this one sort of felt like an ad but I allowed it for many reasons. 1) Hapa Bento posted another picture right away, 2) My wife is way into Bento Boxes (check [...]
Supper Yummy Duck
Saturday, January 2nd, 2010
I’m the moron who doesn’t order seafood while eating out in Hawaii, but only because I can never turn down duck breast. This particular meal had brussel sprouts, beets, toasted cashews, and a citrus mousse along side it. It was complemented perfectly by two Mai Tai’s.
Chewer: Lexie Chew Chew
Chewing Location: Roy’s Restaurant, Honolulu, HI
Prepared by: [...]
Chow Fun
Monday, December 28th, 2009
“Grand Opening” so we had to check it out. Friendly service. Food is good, but will go again, order other items before giving approval.
Chewer: Hapa Bento
Chewing Location: Jade Palace, Edmonds, WA
Prepared by: Jade Palace
Filet with Port Wine Sauce and Roqefort Cheese
Wednesday, December 23rd, 2009
The big lump on top of the steak is Roquefort cheese. It was great. Also creamy mash potatoes and huge broccoli spears. Went well with a Kettlehouse Cold Smoke beer.
Chewer: Colin Chew Chew
Chewing Location: Pearl Cafe
Prepared by: Pearl Cafe
Editor’s Note: I need to go to the Pearl again, it’s been far too long.
Toad in the Hole
Sunday, December 20th, 2009
Pork and caramelized red onion sausages with lemon thyme batter, delicious!
Chewer: Alison Bukhari
Chewing Location: Shrewsbury, Shropshire UK
Prepared by: Alison Bukhari
Editor’s Note: Woah. I only ever knew of Toad in a Hole when it referenced a fried egg poking through a toasted piece of bread. You mean I’ve been missing out on this great [...]
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