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lunch
Smoked Salmon Sushi with Nigori Ginger
Thursday, June 10th, 2010
Well wattayaknow, I finally posted one of Doug’s pictures. The reasons it’s taken me so long are: 1) He always sends it as a MMS Text message to my phone. So, I have to save it to my computer and then upload it to the site. By that time, I’ve usually forgotten what it was [...]
TTBCLAT! LOL!
Wednesday, June 2nd, 2010
An everything bagel with mayo, mustard, peppered turkey, turkey bacon, velveeta, lettuce, avocado, and tomato! So delicious. Chewer: Big League Chewer Chewing Location: My House Prepared by: Big League Chewer
Pros and Cons of Cooking for a Living
Tuesday, June 1st, 2010
So the cool part about cooking at a restaurant is you get to play around with food all day long. The bad part is sometimes you make things that are so delicious that they take a couple years off your life. The boys and I were catering a wedding that wanted a nacho bar which [...]
Spicy Buffalo Chicken Sandwich
Friday, April 30th, 2010
On one of our many visits to Sean Kelly’s, Erika got this spicy monster. Usually, if I want some heat, I get the spicy southwestern pork sandwich, because it pretty much rules all other sandwiches in the world. But, after seeing this one, I guess I’m gonna have to switch it up a little bit. [...]
Butternut Squash Ravioli
Wednesday, April 28th, 2010
Sweet and Savory…omg, I love this dish! Butternut Squash Ravioli with spiced walnuts, sage leaves, brown butter + goat cheese and balsamic syrup from Feast Restaurant in Chicago. I could definitely eat this for breakfast, lunch, and dinner! Chewer: Tiffany Chewing Location: Feast Restaurant + Bar, Chicago, IL Prepared by: Feast Restaurant + Bar Editor’s [...]
Beef Pasty Meal = Rad
Saturday, April 17th, 2010
So for $8 you get this giant pasty, a side, your own personal metal coffee cream holder full of hot gravy and a turnover. I got a cherry turnover but you could get apple or one other kind. I suggest not getting a side of tator tots like me since that pasty is full of [...]
The Bacon’s Thailand Adventure: Ronald Duck! (huh?)
Thursday, April 8th, 2010
The menu for the Beluga restaurant at Fisherman’s Village was huge. It must have been at least 20 pages long and everything had an English description… Except for the kids menu. The choices on the kids menu went like this: Mickey Mouse Pop Eye Tom & Jerry Ronald Duck Wood Cracker Bugs Bunny They were [...]
The Bacon’s Thailand Adventure: Hot and Spicy Seafood Soup
Tuesday, April 6th, 2010
This soup was probably one of the spiciest things I have ever eaten. And don’t get me wrong, I love spicy food. It had one of those lingering heats that just don’t go away no matter what you do. The soup contained big pieces of fish (not sure what kind, but it was delicious), baby [...]
The Bacon’s Thailand Adventure: Crispy Prawn Roll
Monday, March 29th, 2010
The Incheon airport is pretty sweet. They have a bunch of big, clean, fun playlands for kids, more chairs and benches than you can imagine and really good food for a pretty decent price. Syd and I both got this same sushi roll at Food Capital or Mr. Food or something like that. Panko fried [...]
Unbelievable Smoked Beef Brisket Sandwich
Thursday, March 11th, 2010
This sandwich is regularly enjoyed by the chewer and is a 15 hour smoked beef brisket sandwich. Total cost…$6. Value of sandwich… immeasurable. Note in-house made “Old Yella” sauce spilling out of the bun, this is a fantastic mustard sensation that is totally unique to Victoria. Chewer: Aaron Hall Chewing Location: Pig BBQ Joint, Victoria, [...]
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