Biga Pizza Trifecta
Thursday, October 15th, 2009Last night I was lucky enough to sit down with Bob Marshall, the owner of Biga Pizza, and taste some wine and eat the perfect pizza trifecta.
From left to right:
1. Caramelized sweet potatoes, bacon and hazelnutĀ with maple-chipotle.
2. Flathead, Montana, cherry chutney, house sausage and smoked gouda.
3. Winter squash, broiled leeks and ricotta.
Chewer: Hungry Guy
Chewing Location: Biga Pizza
Prepared by: Biga Pizza
leslie says:
October 15th, 2009
9:12 pm
ok, i want one……..of each!
.-= leslie“s last blog ..Heard You The First Time =-.