Surf and Turf Celebratory Dinner

Surf and Turf Celebratory Dinner

To celebrate a big week involving both of our employment situations, my super foxy wife cooked up this awesome meal of crab legs, New York strip steak, twice baked potatoes (with cheddar AND Gorgonzola), steamed broccoli and fresh baked cheesy bread. Accompanied by my fave wine these days: Cellar 8 Cabernet. Awwww yeah.

Chewer: Johnny B.
Chewing Location: Home
Prepared by: Crazy beautiful totally kick ass wife

Editor's Note: Umm... can you tell your wife that I also had a really great week at work?  Hint hint!

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Tags: cellar 8 cabernet, cheddar, crab legs, fresh baked cheesy bread, gorgonzola, Johnny B., new york strip steak, steamed broccoli, twice baked potatoes

This entry was posted on Wednesday, January 20th, 2010 at 9:02 am and is filed under dinner, drink. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.