Tuscan Pork Loin

Thursday, October 8th, 2009

Tuscan Pork Loin. Rosemary rubbed & grilled, house made Ricotta, local Melon, marinated Proscuitto, Risotto & Parmesan.

Chewer: Big League Chewer
Chewing Location: Red Bird, Missoula, Montana
Prepared by: Red Bird, Missoula, Montana

Tags: Big League Chewer, melo, parmesan, pork loin, proscuitto, Red Bird Restaurant, ricotta, risotto

This entry was posted on Thursday, October 8th, 2009 at 9:17 pm and is filed under dinner. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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