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Beet Salad with Jicama, Goat Cheese and Arugala

My sister-in-law got this amazing salad at a beachfront restaurant in Mexico. Oven roasted beet salad, warm nut crusted goat cheese, arugula and jicama, champagne dressing. Chewer: Casey Chew-Pozzi Chewing Location: Puerto Vallarta, Mexico Prepared by: La Palapa Editor’s Note:  This is my favorite picture of the last few weeks, I think.  You can ask [...]